NOBU BAHAMAS DINNER MENU
COLD DISHES
Tuna or Salmon Spicy Miso Chips 16
Kumamoto Oysters with Nobu Sauce (price per pc) 7
Blue Fin Toro Tartar with Caviar 45
Yellowtail or Salmon Tartar 29
Yellowtail Sashimi with Jalapeño 29
Tiradito Nobu Style 26
Tai Dry Miso 34
Toro Sashimi with Jalapeño 73
Big Eye Tuna Tataki with Tosazu 26
Salmon Tataki with Cilantro Sauce 24
Salmon Nashi Pear 24
Mixed Seafood or Conch Ceviche 25
Lobster Ceviche 42
Spicy Tuna Crispy Rice 28
Tuna Tempura Roll 21
HOT DISHES
Nasu Miso 13
Wagyu Gyoza 36
Fish and Chips 25
Black Cod Butter Lettuce 19
Roasted Bahamian Lobster with Three Sauces 62
Conch with Light Garlic Sauce 28
King Crab Tempura with Amazu Ponzu 39
Rock Shrimp Tempura with Creamy Spicy or Butter Ponzu 27
Black Cod with Miso 39
Scallops with Wasabi Pepper or Spicy Garlic 39
Shrimp with Spicy Garlic 34
Chilean Seabass Dry Miso or Balsamic Teriyaki 46
Squid “Pasta” with Light Garlic Sauce 25
Shrimp and Lobster Spicy Lemon 52
Maine Lobster with Wasabi Pepper 80
Vegetables Spicy Garlic 21
Steamed Vegetables 19
Maine Lobster with Truffle Panko 95
Oven Roasted Cauliflower with Jalapeño Salsa 19
Ocean Roasted Vegetables with Truffle Sauce or Jalapeño Salsa 19
JAPANESE A5 WAGYU BEEF
39 per oz
Tataki or New Style (minimum 2 ounce)
Toban-yaki, Ishiyaki or Grilled Steak (minimum 6 ounce)
All pricing subject to 7.5% VAT
A 15% gratuity is automatically added to all food and beverage checks
NOBU MINI TACOS
Two pieces per order
Tuna 14 Wagyu Beef 28 Spicy Tuna 14
Salmon 12 Lobster 16 King Crab 18
NOBU STYLE SASHIMI
Two pieces per order
Beef 23 Salmon 23 Scallop 29
White Fish 23 Oyster (price per pc) 7 Live Conch 23
SALADS
Edamame 8 Cucumber Sunomono 11
Shishito Peppers 11 Seafood Sunomono 25
Field Greens 13 Spicy Tuna Salad 30
Shiitake Salad 18 Tuna Sashimi Salad 31
Spinach Dry Miso Salad 22 Lobster Salad 77
Warm Mushroom Salad 24 ½ Lobster Salad 39
YAKIMONO
Teriyaki, Wasabi Pepper, Anticucho, Black Pepper Teriyaki or Balsamic Teriyaki
Organic Chicken 37 Salmon 39
Beef Tenderloin 50 Lamb Chops 56
Rib Eye 62
TOBAN-YAKI
Japanese Style Sizzle Plate
Beef 32 Seafood 39
Mushroom 24 Tofu 14
Mixed Vegetables 21
KUSHIYAKI AND ANTICUCHO
Two pieces per order
Beef 15 Salmon 15 Scallop 15
Chicken 13 Shrimp 17 Vegetables 8
SPECIALY TEMPURA
Mixed Seafood 40 Nobu Style Crack Conch 25
Tempura Dinner 29 Seabass Jalapeño 24
Shrimp 10 Shojiin (mixed Vegetables) 12
SOUPS AND NOODLES
Miso Soup 6 Akadashi Miso 7
Kinoko Soba 17 Spicy Seafood Soup 19
WHOLE FISH OF THE DAY
Market Price
Tempura with Amazu Ponzu or 3 Nobu Sauces
Grilled with Mushrooms and Spicy Lemon Masago Sauce
OMAKASE MENU
Experience one of the Chef Nobu’s multi-course tasting menus
Nobu Signature Tasting Menu 150
Chef’s Choice Daily Creations 200
SUSHI & SASHIMI
Price per piece
Tuna 8 Salmon 6
Saba 7 Unagi 6
Fluke 6 Anago 7
Hamachi 7 Snow Crab 9
Kanpachi 8 Botan Ebi 9
Scallop 8 Smoked Salmon 6
Octopus 7 Ikura (Salmon Egg) 6
Live Conch 6 Masago (Smelt Egg) 5
Aji 7 Shrimp 7
Tai 8.5 Tamago 4
Toro 22 Alaskan King Crab 10
Sea Urchin 16 Oyster Shooter 18
Sushi Dinner 50 Uni Shooter 19
Sashimi Dinner 54
SUSHI ROLLS
Tuna Hand Roll 11 Cut Roll 14
Spicy Tuna Hand Roll 12 Cut Roll 15
Negi Toro Hand Roll 15 Cut Roll 24
California Hand Roll 9 Cut Roll 14
Shrimp Tempura Hand Roll 9 Cut Roll 16
Yellowtail and Scallion Hand Roll 9 Cut Roll 14
Salmon Avocado Hand Roll 9 Cut Roll 14
Salmon Skin Hand Roll 9 Cut Roll 14
Vegetable Hand Roll 10 Cut Roll 14
Eel Avocado Hand Roll 9 Cut Roll 13
Eel and Cucumber Hand Roll 8 Cut Roll 12
Kappa Hand Roll 6 Cut Roll 9
Yellowtail Jalapeño Cut Roll 16
Spicy Scallop Cut Roll 20
House Special Cut Roll 19
Soft Shell Crab Cut Roll 18
Lobster Roll Cut Roll 38
Bahamian Roll Cut Roll 22
White Fish or Salmon New Style Cut Roll 16
Cucumber Avocado Cut Roll 12